Celebration Cakes

Celebration Cakes

Chocolate Brownie Slab

These decadent slabs of chocolate delight are elegantly adorned with chocolate pastry cream, generous shards of Belgian dark and white chocolate, and topped with fresh strawberries—perfectly crafted for any special occasion.

Each brownie cake is pre-cut into 12 or 24 bite-sized pieces of fudgy indulgence, ensuring you don’t have to worry about slicing this delicious creation.

Sizing & Pricing

12 pieces: $60

24 pieces: $110

Basque Cheesecake (Low Gluten)

Recognised by High Tea Society as one of Melbourne’s best Basque Cheesecakes, this indulgent dessert is a smooth, velvety, and light crustless cheesecake with a perfectly caramelised top. Available in Original, Chocolate, Espresso, Peppermint, and Berry Swirl flavours.

Sizing & Pricing

5-inch (serves 4-5): from $40

7-inch (serves 8-10): from $80

9-inch (serves 12–14): from $120

Tiramisu

Luxurious Savoiardi biscuits dipped in our signature Dzert barista coffee, layered with a rich mascarpone cream cheese filling, and finished with a dusting of Callebaut dark chocolate.

Sizing & Pricing

11″x11″ (serves 16-24): $170

9″x 9″ (serves 9-12): $100

6″x 6″ (serves 6-8): $50

If there is a specific size you have in mind, please contact us.

 

Flourless Orange Cake (Low Gluten)

A moist orange cake made with fresh oranges and almond meal, topped with creamy cream cheese frosting and garnished with dehydrated orange slices.

Sizing & Pricing

5-inch (serves 4-5): $50

7-inch (serves 8-10): $80

9-inch (serves 12–14): $110

 

Carrot & Walnut Cake

A classic carrot cake made with fresh carrots and crunchy walnuts, topped with smooth cream cheese frosting and finished with a garnish of walnuts and dehydrated orange slices.

Sizing & Pricing

5-inch (serves 4-5): $50

7-inch (serves 8-10): $80

9-inch (serves 12–14): $120

 

Chocolate Butterscotch Mousse Cake

A light and creamy dark chocolate mousse atop a rich chocolate sponge base, finished with our house-made butterscotch sauce and smooth vanilla pastry cream.

Sizing & Pricing

5-inch (serves 4-5): $60

7-inch (serves 8-10): $100

9-inch (serves 12–14): $140

Chocolate Butterscotch Mousse Cake

A light and creamy dark chocolate mousse atop a rich chocolate sponge base, finished with our house-made butterscotch sauce and smooth vanilla pastry cream.

Sizing & Pricing

5-inch (serves 4-5): $60

7-inch (serves 8-10): $100

9-inch (serves 12–14): $140

 

Chocolate Royale

Features 3 layers of light chocolate sponge filled with layers of smooth chocolate pastry cream and dark chocolate ganache. Topped with dark Belgian chocolate shards and fresh strawberries strawberries.

Sizing & Pricing

5-inch (serves 4-5): $50

7-inch (serves 8-10): $60

9-inch (serves 12–14): $90

Victoria Sponge Cake

Features three layers of soft vanilla sponge, filled with rich vanilla pastry cream and homemade strawberry jam. Topped with fresh strawberries and delicate shards of white Belgian chocolate.

Sizing & Pricing

5-inch (serves 4-5): $50

7-inch (serves 8-10): $65

9-inch (serves 12–14): $90